Posts Tagged ‘Good Food’

Pine Ridge Chenin Blanc/Viognier 2011 wine review by (PB)

Straw hue with bouquet of pears, banana, and green apple fragrances that is wonderful. Palate–Spritzy mouth with fruity, off dry, Fuji apple fruit. Finishes with big lingering pear and green apple. This is a seriously tasty blend of the two grapes even as Pine Ridge emerges as a real contender in the vast world of […]

La Velona Brunello di Montalcino Riserva 2004 Wine Review (NW)

Tasting notes: Beautiful cherry liquor and woody notes on the nose Full bodied and dense on the palate Long, layered finish of cherry, spice, and coffee Summary: This Brunello riserva has all the right stuff. It’s densely packed with a lot of layers and should have many good years to come. If you drink it […]

La Vieille Ferme 2008 (Cotes Du Luberon) wine review by (PB)

This oft reviewed wine is always a decent bargain with some years better than others. This This lightly tinged Rhone Valley blend is Grenache Blanc, Bourboulenc, Ugni Blanc, and Roussanne grapes. The bouquet is filled with tropical fruit with emphasis on ripe pineapple and a touch of lemon curd. Palate–Tasty, dry, fruity melange of the […]

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