Posts Tagged ‘Garlic Bread’

Masciarelli Montepulciano D’Abruzzo 2009 wine review by (PB)

Medium cherry hue with aromas of bright cherry and candy apple. Palate–Amazingly full flavored with supple tannins and a solid beam of cherry down the middle on a graceful foundation. Finishes quickly with a touch of smoke. This is a $7 wine and it is a super value! It is an easy drinking wine that […]

Four Vines “OVC” Zinfandel 2009 wine review by (PB)

Black cherry hue with bouquet of jammy blackberry fruit with a brambly spicey foundation. Palate–Relaxed presence with nice spicey berry Zinfandel flavors of some depth. Straight forward and a good example of the grape. Finishes with some some smokey oak and for $10 I call it a value wine. Raise a glass as I will […]

Plan Pegau Selectionne Lot #2007 wine reveiw by (PB)

Black cherry hue showing a little age at the rim; fruity aromas wafting from the glass at a distance–very nice. Bouquet of cherry/raspberry fruit with black pepper Palate–Tart first impression, a little chewy, tight cherry fruit and the tartness of raspberry. After 2 hours in the decanter this wine improved markedly. It is a decent […]

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