Posts Tagged ‘Braised’

Masciarelli Montepulciano D’Abruzzo 2009 wine review by (PB)

Medium cherry hue with aromas of bright cherry and candy apple. Palate–Amazingly full flavored with supple tannins and a solid beam of cherry down the middle on a graceful foundation. Finishes quickly with a touch of smoke. This is a $7 wine and it is a super value! It is an easy drinking wine that […]

Chateau Cote Montpezat Cuvee Compostelle Castillon Cotes de Bordeaux 2009 Wine Review (NW)

Tasting notes: Big nose of black currant, coffee, and dark chocolate Full bodied on the palate Tannic finish with dark plum and roasted meat along with more coffee notes and baker’s chocolate Summary: There’s a nice roasted quality to this wine along with dark fruit, coffee, and dark chocolate. It’s powerful and flavorful, with the […]

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